Herbal Trade Involving Malaysian Herbal Business Organisations

The project focuses on 55 herbal products imported into the country. The list of products includes their HS Code, SITC Code and their description as shown in Table 1. Where the word “other” appears in any of the descriptions of the herbal products , it denotes that the items are under the same HS codes but have not been classified whilst the word “mixture” denotes that the items are combinations of material that have been classified under the same groups. 

Table 1: Listing of 55 imported herbal products and their description.

NO.

HS CODE

SITC CODE

DESCRIPTION

1

070320000

054521000

Garlic, Fresh Or Chilled

2

090610000

075220000

Cinnamon And Cinnamon-Tree Flowers, Neither Crash Nor Ground

3

090620000

075230000

Cinnamon And Cinnamon-Tree Flowers, Crash Or Ground

4

090700000

075240000

Cloves, Whole Fruit, Cloves And Stems

5

090810000

075251000

Nutmeg

6

090820000

075252000

Mace

7

090830000

075253000

Cardamoms

8

090910000

075261000

Seeds Of Anise Or Badian

9

090920000

075262000

Seeds Of Coriander

10

090930000

075263000

Seeds Of Cumin

11

090940000

075264000

Seeds Of Caraway

12

090950000

075265000

Seeds Of Fennel, Juniper And Berries

13

091010000

075270000

Ginger

14

091020000

075281000

Saffron

15

091030000

075291000

Tumeric (Curcuma)

16

091040000

075282000

Thyme; Bay Leaves

17

091091000

075298000

Mixtures Of Other Spices

18

091099000

075299000

Other Spices

19

121110100

292410100

Liqourice Roots; Crushed, Ground And Powdered

20

121110900

292410900

Liqourice Roots; Other Than Crushed, Ground And Powdered

21

121120000

292420000

Ginseng Roots

22

121190100

292490100

Patchouli Leaves And Other Parts Of The Plant Used For Distillation

23

121190200

292490200

Gaharu Wood Chips

24

121190300

292490300

Sandalwood Chips

25

121190900

292490900

Other Plants & Parts Of Plants Used Primarily In Perfumery, Pharmacy Or For Insecticidal/Fungicidal Use, W/N Cut/Crushed/Powder

26

121220000

292970000

Seaweeds And Other Algae

27

130120000

292220000

Gum Arabic

28

130190000

292290000

Other Natural Gums, Resins, Gum-Resins And Oleoresins (E.G. Balsams)

29

130212000

292942000

Vegetable Saps And Extract Of Liquorice

30

130213000

292943000

Vegetable Saps And Extract Of Hops

31

130219000

292949000

Other Vegetable Saps And Extracts

32

140490000

292999000

Other Vegetable Products Not Elsewhere Specified And Included

33

293921000

541421000

Quinine & Its Salts

34

293929000

541429000

Other Alkaloids Of Cinchona & Their Derivatives; Salts Thereof

35

293930000

541430000

Caffeine & Its Salts

36

293941000

541441100

Ephedrine & Its Salts

37

293969000

541461900

Other Alkaloids Of Rye Ergot And Their Derivatives; Salts  Thereof

38

330111000

551311000

Essential Oils Of Bergamot

39

330112000

551311000

Essential Oils Of Orange

40

330113000

551313000

Essential Oils Of Lemon

41

330114000

551314000

Essential Oils Of Lime

42

330119000

551319000

Essential Oils Of Citrus Fruit

43

330121000

551321000

Essential Oils Of Geranium

44

330122000

551322000

Essential Oils Of Jasmin

45

330123000

551323000

Essential Oils Of Lavender Or Of Lavandin

46

330124000

551324000

Essential Oils Of Peppermint

47

330125000

551325000

Essential Oils Of Other Mints

48

330126000

551326000

Essential Oils Of Vetiver

49

330129000

551329000

Other Essential Oils O/T Those Of Citrus Fruits

50

330130000

551330000

Resinoids

51

330190100

551350100

Terpenic By-Product Of Deterpenation Of Essential Oils

52

330190200

551350200

Concentrates Of Essential Oils In Fats, In Fixed Oils, In Waxes Or The Like, Obtained By Enfleurage Or Maceration

53

330190300

551350300

Aqueous Distilllates And Aquaeous Solutions Of Essential Oils

54

330210000

551410000

Mixtures Of Odoriferous Substances And Mixtures Used In The Food Or Drink Industries

55

330290000

551490000

Mixtures Of Odoriferous Substance For Other Purpose

(Source: Department of Statistic, 2007)