Synonyms
Vernacular Names:
Malaysia |
Daun kari |
English | Curry leaf |
Thailand | Hom Kaek |
Lao | Dok Kibe |
Myanmar | Kyaungthwe |
India 0 Surabhi | Nimbu (Sanskrit); Kathnim, Gandhela, Barsanga; Karhinimb, Goranimb, Karepaku, Karibevu, Bsaango |
Nepal |
Mechia-sag; Bhuin Jamun (Danuwar); Baugureti, Bagaino, Bokini (Nepali) Bhenri (Tharu) [1] [3] |
General Information
Description
Plant Part Used
Chemical Constituents
3-methyl-carbazole; 3,3′-[oxybis(methylene)]bis(9-methoxy-9H-carbazole); 3xi-(1xi-hydroxyethyl)-7-hydroxy-1-isobenzofuranone; 8,8′ ‘-biskoenigine;9-carbethoxy-3-methylcarbazole; 9-formyl-3-methylcarbazole;10-aromadendranol;11-selinen-4alpha,7beta-ol; bismahanine; bismurraya foline E; bispyrayafoline; byakangelicol; byakangelicin; euchrestins B; girinimbilol; girinimbine; gosferol; isomahanine; koenimbine; koeningin; koenoline; mahanimbicine; mahanimbinine; murrayanine;; cyclomahanimbine; bicyclomahanibine; murrayanol; mahanine; xanthotoxin; isobyakangelicol; phellopterin; neobyakangelicol; isogosferol; murrayanine; murrayakoeninol; koenimbine; O-methylmahanine; O-methylmurrayamine-A; murrayazolinine; scopolin;[2] [4] [13] [14] [15] [16] [17] [18] [19] [20] [21] [22]
Traditional Used:
Gastrointestinal Diseases
The leaves of M. koenigii is considered a stomachic, spasmolytic and helps promotes appetite and digestion. The green leaves are taken raw to treat diarhoea and dysentery. It is also useful in the treatment of intestinal worms, abdominal colic and haemorrhoids. The leaves treat digestive disorders like morning sickness, nausea and vomiting where the leaves are mixed with lime juice and honey. Infusion of roasted leaves can stop vomiting. When grounded finely and mixed with butter milk, it helps relieve stomach upset.[2] [4] [6]
Antivenom
The bark and roots have antivenous activity and is used to treat insect and poisonous animal bites. In Nepal a paste of the bark is used for this purpose while in India a decoction of the leaves with bitters if given to those bitten by snakes. The Indians again made use of the juice of the berries mixed with equal portions of lime-juice to effectively treat insect stings and bites of poisonous creatures.[2] [4] [5]
Dermatological Diseases
The barks and roots are considered as stimulants and is used to cure eruptions of the skin. The leaves when applied on the skin help to relieve pruritus. It is also advocated for use to nourish hair roots which could promote the growth of healthy hair with normal pigmentation.[2] [7]
Other Uses
Indians believed that by taking 10 fresh matured leaves for three months, diabetics could help relieve their burdens of the disease. The leaves also purify the blood and is used in fever, tuberculosis and cases of toxicosis. Juice of the roots on the other hand could help relieve kidney pains.[6] [7]
Pre-Clinical Data
Pharmacology
Benefical effects of combination of curry leaves with mustard seeds
Curry leaves and mustard seeds form a frequent combination in eastern cooking. Khan BA et all studied their effects on the body using rat models. They finding showed that the combination did not affect the food efficiency ratio, the haematological and blood chemical profiles including hepatic enzyme markers. Histopatholical studied of liver and kidney did not show any abnormal changes. It has beneficial effects on lipid profile with lowering of cholesterol levels, elevated cholesterol phospholipid ratio and increase in liver and faecal bile and neutral sterol contents. On lipid peroxidation there was an significant decrease in malodialdehyde, increase in hydroperoxides and conjugated dienes and SOD and catalase activity in heart and liver. They found the glutathione levels in liver, heart and kidneys to be lowered and glutathione reductase, glutathione peroxidise and glutathione S-transferase activity sharply increases.[7] [8] [9] [10] [11] [12]
Hepatoprotective activity
The aqueous extract plus isolates (carbazole alkaloids and tannin) of M. koenigii had modulating effects on liver metabolizing enzymes, reduction in lipid peroxidation and decreased cellular damage are contributing factors to the hepato-protective activity of M. koenigii. [23]
Acetylcholinesterase inhibitory activity
Mahanimbine is a carbaxole alkaloid isolated from the petroleum ether extract of the leaves of M. koenigii. Kumar NS et al[24] found that this compound possesses anti-acetylcholinestarase activity in a dose dependent manner.
Pancreatic lipase inhibitory activity
Birari R et al[25] found that three (DCM, EtOAc and MeOH) extracts of the leaves of M. keonigii exhibited antilipase activity greater than 80%. From these extracts they isolated four carbazole alkaloids viz. mahanimbin, koenimbin, koenigicine, and clausazoline-K which proved to be responsible for this activity.
Antidiarrhoeal activity
Kurryam and koenine are two bioactive carbazole alkaloids isolated from n-hexane extracts of the seeds of M. koenigii. These two compounds significantly inhibit castor oil induced diarrhoea and PGE(2)-induced entropooling in rats. They were found to reduce gastrointestinal motility significantly.[26]
Nootropic activity
Vasudevan et al[27] subjected young and aged mice to feeds of M. koenigii leaves to determine its effects on cognitive functions, total serum cholesterol levels and brain cholinesterase activities. This diet resulted in significant improvement in memory scores of young and old mice and a significant reduction in amnesia induced by scopolamine and diazepam. The brain cholinesterase activity and total cholesterol were also reduced. The nootropic effects of the leaves is attributed to the pro-cholinergic activity and cholesterol lowering property.
Immunomodulatory activity
The methanol extract of the leaves of M. koenigii exhibited immunomodulatory activity by stimulating humoral immunity and phagocytic function. This is evidenced by the significant increase in NO production by mouse peritoneal macrophages and an increase in the phagocytic index indicating increased phagocytic activity. There was also increased in antibody titre against ovalbumin and protection towards cyclophasphamide induced myelosuppression indicating stimulation of the humoral immunity.[28]
Inotropic activity
Shah KJ et al[29] demonstrated the presence of positive inotropic effect on isolated frog heart. This effect was not affected by theophylline, imidazole, propranolol and sildenafil; there was not alteration in K+ and Na+ concentration and not abolished by lignocaine. This effect was inhibited by Ca++ depletion and potentiated when Ca++ concentration was increased significantly. Verapamil was found to inhibit the response. This indicates that the ethanol extract of M. koenigii has the ability to mobilize Ca++ from extra cellular sites.
Cytotoxic activity
9-carbethoxy-3-methylcarbazole and 9-formyl-3-methylcarbazole showed weak cytotoxicity against both mouse melanoma B16 and adriamycin-resistant P388 mouse leukemia cell lines.[17] Khan BA[9] found that rats stimulated with 1,2-dimethylhydrazine(1,2 DMH) and treated with M. koenigii leaves + Brassica juncea seeds had low incidence of colon and intestinal neoplasms. Mahanine[29] is another compound in Murraya koenigii with cytotoxic capabilities. At a dose of 10 microM it caused complete inhibition of cell proliferation and the induction of apoptosis is time dependent in human myeloid cancer cells (HL-60). The cell death caused by mahanine is characterized by changes in nuclear morphology, DNA fragmentation, activation of capase like activities, poly(ADP-ribose) polymerase cleavage, release of cytochrome C into cytosol and stimulation of reactive oxygen species generation. Basically it downregulates cell survival factors by activation of capase-3 through mitochondrial dependent pathway, and disrupts cell cycle progression. Ito et al[30] concurred on this and recognized two other carbazole alkaloids (pyrayafoline-D and murrafoline-I) to have similar effects. Battacharya et al[31] noted that mahanine also has anti-proliferative activity in acute lymphoid (MOLT-3) and chronic myeloid (K562) leukaemic cell lines and in primary cells of leukemic and myeloid patients with minimum effects on normal immune cells including CD34+ cells.
Antioxidant activity
Most of the healing properties attributed to M. koenigii is due to the antioxidant activity. Of the many compounds isolated the carbazole alkaloids afford the most significant antioxidant activity based on studies of several workers. Tachibana et al[32] [33] recognized euchrestins B, bismurraya foline E, mahanine, mahanimbicine, mahanimbine, koenimbine, O-methylmurrayamine A, O-methylmahanine, isomahanine, bismahanine, bispyrayafoline from the methylene chloride extracts significantly prolonged the oil stability index (OSI) with ability of radical scavenging against DPPH radical. Ningappa[34] purified antioxidant proteins from the leaves of Murraya koenigii and identified them as PI, PII and PIII. PII is the most active as shown by its ability to inhibit lipoxygenase activity, effectively prevented diene, triene and tetraene lipid formation and scavenged about 85% hydroxyl and DPPH radicals. It also reduced cytochrome C and ferric ion, chelated ferrous ion and inhibited ferrous sulphate:ascorbate-induced fragmentation and sugar oxidation to 80-90%.
Antidiabetic activity
To the Indian traditional practitioners M. koenigii has both preventive and curative activity against diabetes. Today, many workers had shown that the leaves of M. koenigii indeed have active antidiabetic properties in their animal models. Its antidiabetic properties is expressed at various levels. Bhat M et al[35] showed that it has significant alpha-amylase inhibitory property thus helping in preventing the sudden surge in glycaemia. Ponnusamy et al[36] found that their isopropanol extract had similar inhibitory effects on the enzyme. Khan et al[37] attributed their hypoglycaemic activity of M. koenigii to be due to increased glycogenesis and decrease glycogenolysis and gluconeogenesis in the liver of their rat models. This was evidenced by the increased activity of glycogen synthetase and decreased activity of glycogen phosphorylase and guconeogenic enzymes. Vinuthan[38] noticed that there was an increased in insulin activity in their alloxan-induced diabetic rats on the 43rd and 58th days of treatment with aqueous and methanol extract. They postulated that this effect could be due to either stimulation of insulin synthesis and/or secretion from the beta cells of pancreatic islets of Langerhans. Arulselvan[39] [40] concurred with this and went on to say that the antioxidant defence system was responsible for this effect by decreasing oxidative stress and pancreatic beta-cell damage. Yadav[41] found that curry leaves did not reduce blood glucose levels in normal rats as it does in mild to moderate diabetic rats. However, Kesari found this to be untrue in their rabbit model.[42] Another plus point for M. koenigii is its ability to control cholesterol levels as evidenced in studies done by Kesari[43], Lawal[44] and Birari[45]. To date no one had isolated any potential compound that could be responsible for the antidiabetic activity of M. koenigi.
Toxicities
No documentation
Clinical Data
Clinical Trials
No documentation
Adverse Effects in Human:
No documentation
Used in Certain Conditions
Pregnancy / Breastfeeding
No documentation
Age Limitations
Neonates / Adolescents
No documentation
Geriatrics
No documentation
Chronic Disease Conditions
No documentation
Interactions
Interactions with drugs
Close monitoring of patients on anti-diabetic drugs should be exercise for fear of developing hypoglycaemia. [41]
Interactions with Other Herbs / Herbal Constituents
No documentation
Contraindications
Contraindications
No documentation
Case Reports
No documentation
Read More
1) Cultivation
References
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- Narain Singh Chauhan Medicinal and Aromatic Plants of Himachal Pradesh M.L. Gidwani, Indus Publishing Company New Delhi 1999 pg. 275
- Peter Hanelt Mansfeld’s Encyclopedia of Agriculture and Horticulture Crops Volume 5 Springer-Verlag Berlin 2001 pg 1012
- C.P. Khare Indian Medicinal Plants: An Illustrated Dictionary Springer-Verlag Berlin 2007 pg. 426
- N.P. Manandhar, Sanjay Manandhar Plants and People of Nepal Thimber Press Inc. Portland 2002 pg. 326
- Saligrama Ramachandran Rao Encyclopedia of Indian Medicine: Materia Medica – Herbal Drugs Volume 4 Popular Prakash New Delhi 2005 pg. 116
- Dr. H.K. Bakhru Indian Spices & Codiments as Natural Healers Jaico Publishing House Mumbai 2007 pg. 67 – 68
- Khan BA, Abraham A, Leelamma S. Haematological & histological studies after curry leaf (Murraya koenigii) & mustard (Brassica juncea) feeding in rats. Indian J Med Res. 1995 Oct;102:184-6.
- Khan BA, Abraham A, Leelamma S. Murraya koenigii and Brassica juncea–alterations on lipid profile in 1-2 dimethyl hydrazine induced colon carcinogenesis. Invest New Drugs. 1996;14(4):365-9.
- Khan BA, Abraham A, Leelamma S. Role of Murraya koenigii (curry leaf) and Brassica juncea (Mustard) in lipid peroxidation. Indian J Physiol Pharmacol. 1996 Apr;40(2):155-8.
- Khan BA, Abraham A, Leelamma S. Biochemical response in rats to the addition of curry leaf (Murraya koenigii) and mustard seeds (Brassica juncea) to the diet. Plant Foods Hum Nutr. 1996 Jun;49(4):295-9.
- Khan BA, Abraham A, Leelamma S. Anti-oxidant effects of curry leaf, Murraya koenigii and mustard seeds, Brassica juncea in rats fed with high fat diet. Indian J Exp Biol. 1997 Feb;35(2):148-50.
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- Kureel SP, Kapil RS, Popli SP. Terpenoid alkaloids from Murraya koenigii Spreng. II. The constitution of cyclomahanimbine, bicyclomahanibine, and mahanimbidine. Tetrahedron Lett. 1969 Sep;44:3857-62.
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